Ingredients
Chicken Biryani by Chef Paul Hage
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Number of servings
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Total cost of the ingredients
€345.12
Cost of one serving
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Chicken Biryani by Chef Paul Hage:
Chicken, whole
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1.4 kg
0%
Onion, diced
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150.0 g
0%
Ginger paste
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20.0 g
0%
Yoghurt
/g
100.0 g
0%
Cumin, powder
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7.0 g
0%
Black pepper, ground
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7.0 g
0%
Cardamom, powder
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7.0 g
0%
Tumeric, powder
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7.0 g
0%
Knorr Tomato Pronto (6x2KG) [Maldives Only]
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100.0 g
0%
Basmati rice
/g
450.0 g
0%
Mint leaves, chopped
/g
10.0 g
0%
Coriander leaves
/g
10.0 g
0%
Garlic - finley chopped
/
40.0 g
0%
Oil
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50.0 ml
0%
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Chicken Biryani by Chef Paul Hage:
-
Chicken, whole 1.4 kg
-
Onion, diced 150.0 g
-
Ginger paste 20.0 g
-
Yoghurt 100.0 g
-
Cumin, powder 7.0 g
-
Black pepper, ground 7.0 g
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Cardamom, powder 7.0 g
-
Tumeric, powder 7.0 g
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Basmati rice 450.0 g
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Mint leaves, chopped 10.0 g
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Coriander leaves 10.0 g
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Garlic - finley chopped 40.0 g
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Oil 50.0 ml
