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Healthier Eating | Plant-based menu tips, trends & recipes
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Chef Training
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UFS Academy - Online Chef courses for FREE
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UFS Academy - FREE Online Culinary Classes
- CULINARY COURSE: The Art of Noodle-Making
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- Mastering Vegan Cuisine
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- ONLINE CHEF COURSE: Social Media for Restaurants | Unilever Food Solutions
- ONLINE CHEF COURSE: How to Brew | Unilever Food Solutions
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- ONLINE CHEF COURSE: Classic Vegetable Soups | Unilever Food Solutions
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UFS Academy - FREE Online Culinary Classes
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Digital Marketing for Restaurant Owners & Chefs
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- 8 Modern Food Plating & Presentation Styles
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Chef Training Resources
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UFS Academy - Online Chef courses for FREE
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Start Here: Watch All FREE Videos
- Corona Virus | Information and Support for Food Safety
- ONLINE CHEF COURSE: Mexican Tacos | Unilever Food Solutions
- The Art of Grilling
- Steak: butchering, ageing, and cooking
- The Art of Plating
- ONLINE CHEF COURSE: Make Italian homemade Pasta|Unilever Food Solutions
- Authentic Thai Food
- Chinese Stir-Fry
- Beef Mains
- Mental Health in Kitchens
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- ONLINE CHEF COURSE: Classic Seafood Dishes | Unilever Food Solutions
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- ONLINE CHEF COURSE: Moist Heat Cooking Methods | Unilever Food Solutions
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- ONLINE FREE CHEF COURSE: Dry Heat Cooking Methods | Unilever Food Solutions
- ONLINE TRAINING: Kitchen Waste Management for Restaurants
- ONLINE CHEF COURSE: Getting More From Salads
- ONLINE CHEF COURSE: Essentials of BBQ Pitmasters
- ONLINE CHEF COURSE: Vegetarian Mains | Unilever Food Solutions
- ONLINE CHEF COURSE: Plant-Based menu: Irresistible vegetables | Unilever Food Solutions
- ONLINE CHEF COURSE: Smart Kitchen Hacks: Low-Waste Menus | Unilever Food Solutions
- Jamaican jerk BBQ
- Mastering Vegan Cuisine
- ONLINE CHEF COURSE: Food Costing for Restaurants | Unilever Food Solutions
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OLD UFS Academy
- Food Safety
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- ONLINE CHEF COURSE: Mexican Tacos | Unilever Food Solutions
- Spanish Tapas with Wood, Smoke and Fire
- Mastering Vietnamese Street Food
- Authentic Korean Cuisine
- The Art of Grilling
- Steak: butchering, ageing, and cooking
- The Art of Plating
- ONLINE CHEF COURSE: Make Italian homemade Pasta|Unilever Food Solutions
- The Art of Noodle-Making
- Garden to Table
- Plant Based
- Authentic Thai Food
- Nose to Tail
- ONLINE CHEF COURSE: Sous Vide Cooking | Unilever Food Solutions
- Japanese Tonkatsu & Udon
- Chinese Stir-Fry
- Emulsions and Gels
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- ONLINE CHEF COURSE: How to Brew | Unilever Food Solutions
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- ONLINE CHEF COURSE: Cooking with Siphons
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- ONLINE CHEF COURSE: Wabi Sabi Art | Unilever Food Solutions
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- Jamaican jerk BBQ
- ONLINE CHEF COURSE: Classic Seafood Dishes | Unilever Food Solutions
- ONLINE CHEF COURSE: Classic Sides | Unilever Food Solutions
- ONLINE CHEF COURSE: Classic Vegetarian Dishes | Unilever Food Solutions
- ONLINE CHEF COURSE: Classic Restaurant Dishes | Unilever Food Solutions
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UFS Academy - Online Chef courses for FREE
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Products
- Knorr Tom Yam Paste (6x1.5KG) [Maldives Only]
- Knorr Cream of Mushroom Soup (6x1KG) [Maldives Only]
- Knorr Cream of Chicken Soup (6x1KG) [Maldives Only]
- Hellmann's Real Ketchup (4x5KG)
- Knorr Demi Glace Brown Sauce Mix (6x1KG)
- Knorr Mashed Potato (1x2KG)
- Knorr Beef Soup FS (6X1.5KG)
- Hellmann's Classic Mayonnaise (4x3.78L)
- Hellmann's Vegan Mayonnaise (6x940g)
- Knorr Oyster Flavoured Sauce (12x490G) [Maldives Only]
- Knorr Professional Hickory BBQ Sauce (6x2L)
- Knorr Professional Thai Sweet Chilli Sauce (6x950ml)
- Knorr Aromat Seasoning Powder (6x1KG)
- Lady's Choice Real Mayonnaise (4x3L) [Maldives Only]
- Knorr Lime Seasoning Powder (12x400G)
- Knorr Chicken Stock (8x1KG)
- Knorr Professional Teriyaki Sauce (6x950ml)
- Knorr Tomato Pronto (6x2KG) [Maldives Only]
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Recipes
- Spinach Salad
- Kimchi
- Seafood Pancake
- Korean Braised Short Ribs
- Sweet & Sour Chilli Chicken Poppers
- Lime and Mint Slush
- Lime Juice
- Aromatic Potato Wedges
- Chipotle Chilli Beef Bowl
- Chipotle BBQ Sauce
- Chipotle Corn Dawgs, Salsa and Tobacco Onions
- Crispy Okra Fingers
- Sticky Teriyaki Chicken Wings with Sunomono
- Buffalo Chicken Burger & Buffalo Sauce
- Teriyaki Chipotle Marinade
- Big Mac & Cheese Burger
- Noodles With Miso Eggplant Sauce
- Chicken Yakitori
- Vegan BBQ Burger
- Smokey BBQ Paprika Spiced Lamb Kebabs
- Barbecue Chicken Stuffed Sweet Potatoes
- Roasted Sesame Teriyaki Wings
- Vegetable Tempura
- BBQ Chicken Poppers
- Vegetarian Chicken Katsu Burger
- BBQ Garden Pizza
- BBQ Eggplant Kebab
- Charred Brussels Sprouts with Smoky Gochujang Glaze
- Cajun Roast Chicken
- Grilled Mushroom Truffle Burger
- The Big Hawaiian Burger
- Chicken Teriyaki
- Wild Breeze
- Strawberry and Starfruit Mojito
- Beansprout Salad
- Seeni Kakiri Punch
- Panthera
- Turkey, Bacon & Apple Sandwich
- Sweet Potatoes infused with Asian Herbs
- Steamed Okra Provencal
- Cream of Moringa with Roasted Garlic Flakes
- Chilli Tempered Soybeans, Cowpea and Dried Sprats
- Crispy Squid with Smoked Chilli Aioli
- Christmas Lobster Thermidor
- Roasted Ancho Chili Cauliflower Tacos
- Smokey BBQ American Beef Ribs
- Chipotle Corn Dawgs, Salsa and Tobacco Onions
- Vegetarian Okonomiyaki
- Philadelphia Steak Sandwich
- Hawaiian Shrimp Salad
- Osso Bucco with Risotto Milanese
- Savoury Chick Peas & Tempered Eggs (Biththra Kadala)
- Vegan Beef Burger with Chipotle Mayo
- Mushroom Bolognese with Buffalo Mozzarella
- Italian Lime Ice
- Bufalina Pizza – Campania Style
- Coco Pleasure
- Classic Potato Salad
- Fresca Sauce
- Mojito Perfecto
- Korean Braised Short Ribs
- Mango Habanero Vegan Chicken Bowl
- Teriyaki Chipotle Buffalo Wings
- Love Sri Lanka
- Laya Ambula
- Kithala Spice
- Orange Date Beer BBQ Wings
- Baked Parmesan Carrot Fries
- Maple Cola Braising Liquid
- Okra Hush Puppies with Smokey BBQ Dip
- Asian Chicken Shiitake Alfredo
- Champion Chicken Salad Croissant
- Zesty Black Bean Burger
- Chicken Parmigiano
- Spicy Korean Double Cheese
- New Orleans Shrimp Po' Boy
- Classic Patty Melt
- Cheese Fondue Burger
- Louisiana Fish and Fries
- Pizza Romano
- Spiced Halloumi Cheese Pasta
- Cajun Asian Seasoning Mix
- Maldivian Tuna Salad Sandwich
- Honey Glazed Chicken Breast in Flamed Rosemary Gravy
- Whole Cauliflower With Butter Sauce
- Chicken Chimichangas
- Prawn and Avocado Submarine
- Philly Steak Rolls
- Balsamic Hunters Gravy
- Ghee Rice (Dun Thel Bath)
- Mediterranean Sandwich
- Smoked Beef Burger with Pickled Vegetable Relish
- Stuffed and Roasted Butternut with Red Feta Cream
- Arabic Flatbread & Lime Teriyaki King Prawn Salad
- Firecracker Chicken Nachos
- Spicy BBQ Chicken Burger
- Country Style Gravy
- Seven Spice & Date Gravy
- Amatriciana Pasta
- Stargazy Shepherd’s Pie
- Pulled Beef Scone Sliders
- Classic Roast Beef with Demi-Glace
