Ingredients
Moroccan Chickpea Pops with Harissa Dip
Calculate the cost of dish
Number of servings
−
+
Price of the dish on the menu
Total cost of the ingredients
€222.53
Cost of one serving
Food cost margin
Label for the Ingredient Table
Label for the Ingredient
Label for the Ingredient price
Label for the Ingredient Quanitity
Label for the Ingredient FC component
Label for the Ingredient value
Chickpeas:
Chickpeas, boiled, drained
/g
1.5 kg
0%
Flour
/
200.0 g
0%
Sumac
/g
20.0 g
0%
Zaatar mix, dried
/g
20.0 g
0%
Garlic powder
/
20.0 g
0%
Frying oil
/
2.0 l
0%
Harissa Dip:
Knorr Professional Hollandaise Sauce (6x1L)
/
500.0 ml
0%
Harissa paste
/g
50.0 g
0%
Add Ingredient section
/
Add Ingredient section description
Chickpeas:
-
Chickpeas, boiled, drained 1.5 kg
-
Flour 200.0 g
-
Sumac 20.0 g
-
Zaatar mix, dried 20.0 g
-
Garlic powder 20.0 g
-
Frying oil 2.0 l
Harissa Dip:
-
Harissa paste 50.0 g